March 23, 2021

Richy Kreme Donut Chef Launches New Concept, Myrtle’s Bakehouse

Dustin Cochran, Chef  at Richy Kreme Donuts,  is launching a new concept called Myrtle’s Bakehouse in honor of his grandmother Myrtle. This self-proclaimed foodie is bringing gourmet cookies that taste and look like nothing you’ve ever seen to Kern’s Bakery Food Hall! We can’t wait to try his half-pound special hometown cookie called The Scruffy City and to pair it with our favorite milk. 

Recent Articles